“Turning the Tables”: Building Strong Local Brands to Compete Against Global Rivals

Author(s)
Vasileios Davvetas, Adamantios Diamantopoulos, Georgios Halkias
Abstract

This paper investigates brand localness as a basis for strategy development for brands competing against global rivals. The authors (a) conceptualize perceived brand localness as a multidimensional profile construct, (b) develop hypotheses highlighting the differential effects of the identified localness dimensions on global vs. local brand preference, and (c) identify the preference-generating
mechanisms underlying these effects. An empirical study tests the proposed hypotheses using consumer responses to real local brands across six product categories. Results show that brand perceptions of (a) local iconness, (b)
domestic production, (c) regional availability and (d) national origin boost local vs. global brand preference by fulfilling consumers’ motivations to acquire culturally-tailored product offerings, support their local economy, feel national pride, and oppose product homogenization. Implications for theory and practice are discussed and future research directions identified.

Organisation(s)
Department of Accounting, Innovation and Strategy
Publication date
2016
Peer reviewed
Yes
Austrian Fields of Science 2012
502052 Business administration
Keywords
Portal url
https://ucrisportal.univie.ac.at/en/publications/e704cb9e-2388-48ed-807a-18a7ce3058f7